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Conference Proceedings

7th Annual OutbreakNet Conference
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The 7th Annual OutbreakNet Conference was held in Long Beach, California, September 19-22, 2011, in conjunction with the 15th Annual PulseNet Update meeting. Nearly 300 laboratorians, epidemiologists and environmental health professionals from the United States, Germany, Egypt and Canada participated in the joint meeting.  Participants represented federal, state and local public health and food regulatory agencies.

The theme for this year’s meeting was “PulseNet & OutbreakNet: Evolving Connectivity in Food Safety.” The meeting was opened on September 19th with welcome and introductory remarks from Dr. Victor Waddell, President of APHL; Dr. Robert Kim-Farley, Director, Communicable Disease and Control for Los Angeles County Department of Public Health; and Ms. Mimi Lachica, Long Beach Public Health Laboratory Director.  The keynote address was given by Caroline Smith Dewaal, Director of Food Safety, from the Center for Science in the Public Interest (CSPI).

On Tuesday, September 20th, Dr. Chris Braden, Director of CDC’s Division of Foodborne, Waterborne and Environmental Diseases, provided opening remarks for a day of combined sessions for PulseNet and OutbreakNet meeting participants.

The following morning, Dr. Ian Williams, Chief of CDC’s Outbreak Response and Prevention Branch, opened the OutbreakNet sessions for Wednesday and Thursday, September 21st – 22nd.  Also on Wednesday and Thursday, PulseNet and OutbreakNet Conference attendees participated in joint Breakout Sessions for additional discussion, as well as a Poster Session.

The full agenda for the 7th Annual OutbreakNet Conference, including the session held in conjunction with the 15th Annual PulseNet Update Meeting, is available at: http://www.aphl.org/conferences/PastConferencesPages/2011/15thPulseNet_7thOutbreakNet/OBN_agenda_final_CDC.pdf

This meeting further strengthened PulseNet and OutbreakNet networks by sharing information on new methods, technology and experiences.  Moreover, new partnerships among laboratorians, epidemiologists and environmental health specialists were formed and existing relationships were enhanced through the numerous networking opportunities during the meeting.

Throughout the meeting, discussions were held surrounding the challenges that face our current food safety system and the innovations and new approaches that can be utilized in the changing landscape of food safety.

For more information on the Annual OutbreakNet Conference or for inquires related to OutbreakNet activities, please contact CDC’s OutbreakNet team at OutbreakNet@cdc.gov 

Slide Presentations

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Monday, September 19, 2011


Welcome Session


Welcome to Long Beach
Mimi Lachica, Long Beach Public Health Laboratory

Welcome
Robert Kim-Farley, Los Angeles County Department of Public Health

15 Years of PulseNet: Evolution of a Foodborne Pathogen Tracking Network
Brian Sauders, New York State Department of Agriculture & Markets

All Over the Map: Ideas for Improving State Outbreak Reporting
Caroline Smith DeWaal, Center for Science in the Public Interest

 

Tuesday, September 20, 2011


Session I: PulseNet and FoodCORE - The Essential Connection between Laboratory, Epidemiology and Environmental Health

Introduction and Welcome
Christopher Braden, Centers for Disease Control and Prevention

The PulseNet Cost-Benefit Study: It’s All Good and Should Only Get Better
Craig Hedberg, University of Minnesota

FoodCORE: OSS 2.0
Jennifer Wright, Centers for Disease Control and Prevention 

Environmental Health Specialists Network (EHS-Net): 11 Years of Collaboration
Carol Selman, Centers for Disease Control and Prevention


Session II: Challenges of Non-culture Methods

Potential Impacts of Culture-Independent Diagnostics on Enteric Disease Surveillance and Investigation Activities
John Besser, Centers for Disease Control and Prevention

Multicenter Study to Evaluate Diagnostic Methods for Detection and Isolation of Campylobacter from Stool
Patricia Fields, Centers for Disease Control and Prevention

Epidemiology of Shiga Toxin-producing E. coli (STEC) Infections and the Role of the Shiga Toxin Enzyme Immunoassay
Patricia Griffin, Centers for Disease Control and Prevention 

 

Session III: Technology: Improving Communication, Detection and Coordination in Outbreak Response

Multistate Foodborne Outbreak Investigations Using the Palantir Platform
Thai-An Nguyen, Centers for Disease Control and Prevention

The PulseNet Web Portal
Peter Gerner-Smidt, Centers for Disease Control and Prevention

Sharepoint
Brenda Brown, Centers for Disease Control and Prevention

Data Sharing and Communication in Massachusetts
Tracy Stiles and Emily Harvey, Massachusetts Department of Public Health State Laboratory

CODA Overview
John Copeland, Centers for Disease Control and Prevention

 

Session IV: International Connectivity During Outbreak Response

Reach and Impacts of Cholera in Haiti
Daphne Moffett, Centers for Disease Control and Prevention

International Outbreak of STEC O104:H4 Associated with Fenugreek Sprouts – Epidemic Profile and Investigations in Germany
Dirk Weber, Robert Koch Institute

PulseNet USA’s Response to International Outbreaks
Steven Stroika, Centers for Disease Control and Prevention

PulseNet, Subtyping and International Outbreaks
Efrain Ribot, Centers for Disease Control and Prevention

 

Wednesday, September 21, 2011


Session V: Outbreak Investigation Tools

Informational/Epi-driven Traceback
Kirk Smith, Minnesota Department of Health

Use and Misuse of the Binomial Model
Bill Keene, Oregon Public Health Division

MLVA and the Case Definition
John Besser, Centers for Disease Control and Prevention

Case-Case Comparison
David Sweat, North Carolina Division of Public Health

 

Session VI: Foodborne Outbreak Data from NARMS and NORS

Back to the Future: Trends in Foodborne Disease Outbreak Surveillance and Reporting
Karen Herman, Centers for Disease Control and Prevention

Outbreak Investigations: How Can NARMS Help?
Regan Rickert, Centers for Disease Control and Prevention



Session VII: Outbreak Tales from the States

Three Outbreaks of Enterotoxigenic Escherichia coli in New York City, March-June 2011
Heather Hanson, New York City Department of Health and Mental Hygiene

A Collaborative, Multi-Agency Effort to Prevent Salmonella: Newport Outbreaks Historically Associated with Tomatoes from the Eastern Shore, Virginia
Seth Levine, Virginia Department of Health

E. coli O157:H7 Outbreak Associated with Ground Bison – Colorado, Connecticut, Illinois, Maryland and New York – June 2010
Shaun Cosgrove, Colorado Department of Public Health and Environment

Listeriosis Outbreak Associated with the Consumption of Hog Head Cheese
Erin Delaune, Louisiana Department of Health & Hospitals

Ground Beef Recall in the United States Associated with Non-0157 Shiga Toxin-producing Escherichia coli
Amy Robbins, Maine Department of Health and Human Services

 

Working Lunch: Industry Updates

Industry's Role in Hypothesis Testing
David Gombas, United Fresh Produce

 

Session VIII: Regulatory Updates

Food Safety and Inspection Service Update
Kristin Holt, USDA/FSIS

FDA Regulatory Update: FSMA and More...
Sherri McGarry, FDA/CFSAN

 

Session IX: Beyond Bacteria: Waterborne, Person-to-Person and Foodborne Norovirus Outbreaks

Burden and Attribution of Foodborne Norovirus Outbreaks
Aron Hall, Centers for Disease Control and Prevention

Waterborne Disease Outbreak Surveillance: Data for Improved Prevention and Policies
Jonathan Yoder, Centers for Disease Control and Prevention

Person-to-Person Enteric Disease Outbreak Surveillance, 2009-2010
Mary Wikswo, Centers for Disease Control and Prevention

 

Session X: Current Topics

Salmonella Enteritidis and Shell Eggs - United States 2010
Jeff Higa, California Department of Public Health 
Thai-An Nguygen, Centers for Disease Control and Prevention

 

FoodCORE Site Presentations

New York City
Vasudha Reddy, New York City Department of Health and Mental Hygiene

North Carolina
David Sweat, North Carolina Division of Public Health

Ohio
Kim Quinn, Ohio Department of Health

South Carolina
Don Drociuk and Julie Schlegel, South Carolina Department of Health and Environmental Control

Tennessee
Susan Miller, Tennessee Department of Health

Utah
Julia Hall and Marilee O’Connor, Utah State Department of Health

Wisconsin
Rachel Klos, Wisconsin Division of Public Health

 

Poster Abstracts

 

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